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The Trap Menu

Eclectic flavors and unique combinations

GREAT BEGINNINGS

  • Fried calamari tossed with hot pepper rings & garlic butter.

  • Potato cup filled with braised short rib, beer & cheese sauce topped with scallions and gorgonzola crumble.

  • House made thick cut fried potato chips topped with your choice of garlic parmesan cheese, sweet cinnamon coffee rub or cinnamon chipotle rub.

  • Five Bavarian style pretzel sticks freshly baked till golden brown, lightly salted & served with golden ale & braised short rib cheese fondue.

  • House made fresh mozzarella encrusted with fresh herbed crumbs & pan fried. Served with a side of marinara

  • Toasted garlic focaccia bread topped with fresh tomatoes marinated in EVOO, spices & fresh herbs drizzled with balsamic reduction & melted fresh mozzarella.

  • Mashed Potato, Cheddar Cheese, Signature Dipping Sauce.

 Join us daily Monday thru Friday 3 -5 pm and late night 10 – 12 and all day Sunday ’til midnight.  See our $5 app menu for a full list.  (Sorry this special is not available for take out)

SALADS

  • (GF – ask your server) Baby Arugula, Gorgonzola Cheese, Candied Pecans, Focaccia Croutons, Jasmine Rice, Apple Vinaigrette

  • Baby Romaine Lettuce, Shaved Parmesan, Focaccia Croutons, Caesar Dressing

  • Baby field greens topped with slices of crisp granny smith apples, Candied pecans, dried cranberries, red onion & crumbled blue cheese. Finished with a sweet & tangy green apple vinaigrette.

  • Baby romaine lettuce, lightly coated with extra virgin olive oil & char broiled, with balsamic drizzle & shaved parmesan.

Add – 6 oz. Grilled Chicken 3.99, 6 oz. Steak 6.99, 6 oz. Salmon 5.99,
Shrimp 2.99 each, 6 oz. Short Rib 5.99, 4 oz. Tuna Steak 5.99

SOUP

  • Cup 3.50 Bowl 4.99

    (Also Available by the gallon & half gallon to take home family style) Soup of the Day. Ask your server for our daily selection. Cup or Bowl Priced Daily.

WINGS & TENDERS

  • 8.99

    Tossed in a southern style sauce

  • 8.99

    A combination of our homemade buffalo sauce with a southern flare.

  • 8.99

    Where New York meets Asia.

  • 8.99

    Tossed in our own homemade spicy sauce.

  • Parmesan cheese with Chiantis top secret homemade garlic butter

  • Deep fried, served how you were born.

  • 8.99

    Topped with a sweet Asian teriyaki glaze.

“WING-IT” WEDNESDAYS (SERVED 5-9) $ .35 Wings BUFFALO, TERIYAKI, GARLIC PARM, BBQ, BUFFA-Q, BUFFA-YAKI

Burger-menu

BURGERS

  • Half pound USDA Angus beef patty covered in marinara sauce, pepperoni & melted mozzarella cheese on a focaccia bread.

  • Half pound USDA Angus beef patty grilled to your liking served with lettuce & tomato on a sesame roll.

  • Half pound USDA Angus beef patty covered in sautéed peppers, onion & mushrooms topped with melted cheese on a sesame roll.

  • Half pound USDA Angus beef patty, double smoked bacon, cheddar cheese on a sesame roll.

All Burgers served with your choice of french fries, house salad, seasoned dirty chips or cole slaw.

GRILLED CHEESE TRAPS

  • Grilled green apple, fig spread, prosciutto di parma & fontina cheese drizzled with balsamic reduction.

  • Grilled asparagus, tomato, zucchini, roasted red peppers, & baby spinach topped with extra virgin olive oil & provolone cheese.

  • Prosciutto di parma, house made mozzarella, vine ripe tomatoes, finished with a balsamic reduction.

  • 7.99

    Braised short ribs, carmelized onion & fontina cheese served with a horseradish aioli.

pizza-menu

SANDWICHES

  • Grilled chicken, baby spinach, roasted red peppers provolone, honey mustard & balsamic dressing.

  • Breaded chicken cutlet with marinara sauce & mozzarella cheese.

  • 9.99

    Our own prime rib sliced thin & served with sautéed onions, swiss cheese, and a side of au jus.

  • Chianti’s famous meatballs with marinara sauce & melted mozzarella cheese.

  • 8.99

    Shaved steak sautéed with onions, mushrooms & peppers with melted American cheese.

Choice of breads include sesame roll or torpedo roll or plain wrap. All sandwiches served with your choice of French fries, house salad, seasoned dirty chips or coleslaw

SANDWICHES

  • 5.99

    Bacon, lettuce, tomato, & mayonnaise.

  • Breaded chicken cutlet, fresh mozzarella, baby spinach with peppercorn ranch dressing.

  • Breaded eggplant cutlet with marinara sauce & mozzarella cheese.

  • Fresh grilled turkey breast with bacon, swiss cheese, lettuce, tomato & mayo.

  • Breaded veal cutlet with marinara sauce & mozzarella cheese.

GRILLED PIZZA

  • Thin slices of prosciutto de parma & fontina cheese, baked & then finished with wild arugula, red onion, cherry tomatoes, goat cheese & drizzled with balsamic reduction.

  • 11.99

    Shaved steak sautéed with onions,mushrooms, peppers with melted mozzarella cheese.

GRILLED PIZZA

  • Strips of grilled chicken, caramelized onions, scallions & tangy barbecue sauce topped with a blend of mozzarella & cheddar cheeses

  • Fig spread on grilled crust, crispy pancetta & mascarpone cheese garnished with scallions

  • 9.99

    Our House made San Marzano pizza sauce, fresh Roma tomatoes, house made fresh mozzarella & basil oil, drizzled with extra virgin olive oil.

The Trap always offers your favorite basic pizzas.

CHICKEN

  • L- 13.50   D-19.50

    Chicken Breast, Mushrooms, Peppers, Onions, Red Wine Tomato Sauce

  • L- 12.99   D-17.99

    Prosciutto di parma, mushrooms, spinach, mozzarella, sherry demi glace.

  • L-10.99   D-15.99

    Fusili Pasta, marinara, mozzarella.

  • L- 11.99   D-16.99

    Ricotta cheese, mozzarella cheese, eggplant & marinara sauce.

VEAL

  • L- 12.99   D- 18.99

    14 oz. Veal Bone In French Center Cut. Fusili Pasta, marinara, mozzarella.

  • L- 14.99   D- 20.99

    14 oz. Veal Bone In French Center Cut. Prosciutto di parma, mushrooms, spinach, mozzarella, sherry demi glace.

  • L- 13.99   D- 19.99

    Ricotta cheese, mozzarella cheese, eggplant & marinara sauce.

ALL LUNCH SELECTIONS AVAILABLE: Mon – Sat 11:30 AM – 4:00 PM 

NO LUNCH SIZE PORTIONS AVAILABLE ON SUNDAY.

ALL DINNER SELECTIONS AVAILABLE:
Mon – Thurs. 4:00 PM – 9PM     Fri & Sat till 10PM
ALL DAY SUNDAY

Seafood-menu

BEEF

  • SEE BELOW

    10 oz. certified angus beef center cut filet mignon grilled to perfection, served with potato croquets & asparagus. Topped with choice of below:

  • D- 27.99

    Lightly seasoned

  • D- 29.99

    Topped with green peppercorn cognac cream sauce

  • SEE BELOW

    House rubbed 14 oz certified angus beef center cut sirloin strip, grilled to specified temperature, served with potato croquets & asparagus. Topped with choice of below:

  • D- 25.99

    Topped with green peppercorn cognac cream sauce

  • Sirloin steak tips prepared in a savory Bourbon Marinade, grilled to your liking & served over a bed of yellow rice. (Also includes a side vegetable of the day)

VEGETARIAN

  • L- 11.99   D- 15.99

    Lightly floured, egg battered & fried eggplant layered with mozzarella & marinara sauce

  • L- 9.99   D- 14.99

    A variety of grilled seasonal vegetables including sautéed spinach, zucchini, roasted red peppers, grilled asparagus, sautéed mushrooms & artichoke hearts in a light garlic herb sauce.

Children’s Menu

Mondays-kids-eat-free

SEAFOOD

PASTA